Gluten Free Menu - Italian Restaurant + Wine and Bar

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CALAMARI IN PADELLA $16

Pan Fried Point Judith Calamari,Cherry Tomatoes,Spicy Pepper Rings,White Balsamic
POLPO $16

Mediterranean Octopus, Fennel, Baby Arugula, Itrani Olives, Peppadews, Lemon Vinaigrette
COZZE ALL' ARRABIATA $16

Farm Raised P.E.I.Mussels,’Nduja Sausage, Calabrian Chilies,Roasted Garlic,Tomato SeaBroth
Beef Carpaccio $16

Thinly Sliced Raw Beef, Arugula, Grana Padano, Capers, Horseradish Aioli

BURRATA CON PROSCIUTTO $18

Local Narragansett Creamery Burrata Cheese, Prosciutto di Parma, Fire Roasted Peppers
ANTIPASTI DELLA CASA $28

Selection of Cured Meats, Artisanal Cheeses, Marinated Vegetables
La Provola con Funghi $16

Baked Scamorza Cheese, Signorina Mushrooms, San Marzano Tomato Sauce

MISTA $12

Mixed Greens, Ricotta Salata, Pickled Red Onions, Radish Slices, Cherry Tomatoes, White Balsamic Vinaigrette
RUCOLA $14

Baby Arugula, Prosciutto di Parma, Pickled Red Onions, Shaved Grana Padano, Lemon Vinaigrette

CEASAR $13

Artisanal Romaine, Focaccia Croutons, Shaved Grana Padano, White Anchovy
BIETOLE $12

Roasted Beets, Wild Baby Arugula, Goat Cheese, Candied Walnuts, Blood Orange Vinaigrette

CAVOLFIORI $9

Roasted Cauliflower, Golden Raisins, Pine Nuts, Caramelized Onions, Bread Crumbs
Cavoletti di Bruxelles $9

Brussel Sprouts, Pancetta, EVOO, Truffle Honey Glaze

CACIO E PEPE $22

Pecorino Romano Cream, Crushed Black Pepper, Ziti
Puttanesca $22

Cherry Tomatoes, Itrani Olives, Capers, Amalfi Coast Anchovies, Crushed Red Pepper, Fresh Parsley, Ziti
RAGU NAPOLITANO $25

Slow Simmered Sunday Gravy, Local Sausage, Meatballs, Narragansett Creamery Ricotta, Ziti
BOLOGNESE $25

Slow Braised Veal, Pork and Beef Ragu, Grated Grana Padano, Ziti
CARDINALE $25

Local Sausage, San Marzano Tomato Pink Sauce, Pecorino Romano, Ziti

VONGOLE $25

Local Little Neck Clams, White Wine, Garlic, EVOO, Fresh Parsley, Ziti
gnocchi alla sorrentina $24

GF Potato Dumplings, Buffalo Mozzarella, San Marzano Tomatoes, Baked in Clay
Salsicca e Cime di Rapa $25

Broccoli Rabe, Ground local Sausage, Garlic, EVOO, Pecorino Romano, Ziti
RAVIOLI ai funghi e fomaggio di capra $24

GF Mushroom and Goat Cheese Ravioli, Peas, Roasted Garlic
FRUTTI DI MARE * $35

Gulf Shrimp, Sea Scallops, PEI Mussels, Little Neck Clams, Calamari, Mediterranean Octopus, Tomato Sea Broth, Ziti

PESCE ALL' ACQUA PAZZA* $37

North Atlantic Halibut, Risotto, Piennolo Tomatoes, Escarole, Sea Salt
CAPESANTE* $32

Pan Seared Scallops, Mascarpone and Fava Bean Risotto, Blood Orange Reduction
SALMONE ALLA GRIGLIA * $29

Faroe Islands Salmon, Black Beluga Lentils, Grilled Asparagus, Salsa Verde
ANATRA $33

House Cured Duck Confit, Fig, Walnut and Mascarpone Ravioli,Truffle Honey
CARCIOFI

Long Stem Artichokes, Lemon, White Wine, Roasted Fingerling Potatoes|| Veal Scallopine 31 | Chicken 25
SALTIMBOCCA

Prosciutto, Sage, Mozzerella, Broccoli Rabe, Roasted Fingerling Potatoes Veal Chop 31 | Chicken 25

FUNGHI

Roasted Mushrooms, Marsala Demi Glace, Roasted Fingerling Potatoes || Veal Chop 31 | Chicken 25
MILANESE

Lightly Fried, Topped With Baby Arugula, Grana Padano Cheese, Cherry Tomatoes, Fresh Lemon || Veal Chop 31 | Chicken 25
PARMIGIANO

Mozzarella, San Marzano Tomato Sauce, GF Pene || Veal Chop 31 | Chicken 25 | Eggplant 20
BRACIOLA DI MAIALE* $29

Wood Grilled Pork Chop, Spicy Caramelized Figs, Brown Butter, GF Potato Gnocchi, Roasted Cauliflower
COSTOLETTA DI VITELLO* $42

16oz Bone-in Grass Fed Veal Chop, Mushroom Demi Glace, Whipped Potatoes, Brussel Sprouts
Filetto Di Manzo $43

8oz Filet Mignon, Demi Glaze, Fried Shallots, Whipped Potatoes, Broccoli Rabe