Dinner Menu

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PASTA E FAGIOLI 12

Traditional Neapolitan Stew with Dittalini Pasta & Potatoes, Cannellini Beans, Tomato & Pecorino Cheese
CALAMARI FRITTI 17

Point Judith Calamari, Roasted Cherry Tomatoes, Spicy Pepper Rings, White Balsamic
POLPO 19

Mediterranean Octopus, Fennel, Baby Arugula, Itrani Olives, Peppadews, Lemon Vinaigrette
clam zuppa 16

Local LittleNeck Clams, White Wine Garlic Broth, Grilled Rustic Bread
BEEf CARPACCIO 17

Thinly Sliced Raw Beef, Arugula, Grana Padano, Capers, Horseradish Aioli

FRITTO MISTO 22

Lightly Fried Shrimp, Calamari, Scallops, Smelts and Zucchini
ARANCINI 15

Fried Rice Balls Stuffed with Braised Beef, Peas, Fontina, Tomato Cream Sauce
POLPETTE 15

Slow Braised Meatballs, Neapolitan Ragu, Narragansett Creamery Ricotta
BURRATA CON PROSCIUTTO 22

Imported Burrata Di Andria, Prosciutto Di Parma, Roasted Peppers, Shaved Focaccia
ANTIPASTI DELLA CASA 33

Chef’s Selection of Cured Meats, Artisanal Cheeses, Marinated Vegetables

MISTA 12

Mixed Greens, Ricotta Salata, Pickled Red Onions, Radish Slices, Cherry Tomatoes, White Balsamic Vinaigrette
RUCOLA 16

Baby Arugula, Prosciutto di Parma, Pickled Red Onions, Shaved Grana Padano, Lemon Vinaigrette

CEASAR 15

Artisanal Romaine, Shaved Focaccia, Shaved Grana Padano, Anchovy
BIETOLE 14

Roasted Beets, Wild Baby Arugula, Goat Cheese, Candied Walnuts, Blood Orange Vinaigrette

WHIPPED POTATOES 9

Buttery Mashed Potato
PATATA CROCCANTE 11

Crispy Fontina Potato Cakes
CARCIOFI 12

Baby Artichokes, Crushed Pistachio, Golden Raisins, Calabrian Chili Aioli

RABE 12

Broccoli Rabe, Garlic, EVOO, Crushed Red Pepper
CAVOLFIORI 12

Roasted Cauliflower, Golden Raisins, Pine Nuts, Caramelized Onions, Bread Crumbs
CAVOLETTI DI BRUXELLES 12

Brussel Sprouts, Pancetta, EVOO, Truffle Honey Glaze

SPAGHETTI CACIO E PEPE 24

Guanciale, Pecorino Romano Cream, Ground Black Pepper
SPAGHETTI ALLA PUTTANESCA 23

Cherry Tomatoes, Itrani Olives, Capers, Amalfi Coast Anchovies, Crushed Red Pepper
FUSILLI AL RAGU NAPOLETANO 28

Slow Simmered Sunday Gravy, Local Sausage, Housemade Meatballs, Narragansett Creamery Ricotta
FETTUCINE ALLA BOLOGNESE 26

Slow Braised Pork and Beef Ragu, Grana Padano
MACCHERONCINI DEL CARDINALE 26

San Marzano Tomato Pink Sauce, Local Sausage, Pecorino Romano
GNOCCHI ALLA SORRENTINA 24

House-Made Potato Dumplings, Buffalo Mozzarella, San Marzano Tomatoes, Baked in Clay

LASAGNA 27

Layers of Bolognese Sauce, Mozzarella, Narragansett Creamery Ricotta
ORECCHIETTE CON CIME DI RAPA 25

Broccoli Rabe, Local Sausage, Garlic, EVOO, Pecorino Romano
RAVIOLI ALL' ARAGOSTA 36

RI Lobster, San Marzano Tomato Pink Sauce, Sherry, Shallots
SPAGHETTONI AL NERO AI FRUTTI DI MARE 44

Gulf Shrimp, Sea Scallop, PEI Mussels, Little Neck Clams, Calamari, Mediterranean Octopus, Tomato Sea Broth, Squid Ink Pasta

PESCE ALL' ACQUA PAZZA* Mkt

Fresh Fish Of The Day, Piennolo Tomatoes, Sea Salt
CAPESANTE* 36

Pan Seared Scallops, Mascarpone and Fava Bean Risotto, Blood Orange Reduction
SALMONE ALLA GRIGLIA * 33

Faroe Islands Salmon, Black Risotto, Baby Carrots, Roasted Pepper Aioli
ANATRA 38

House Cured Duck Confit, Fig, Walnut and Mascarpone Ravioli,Truffle Honey
CARCIOFI

Long Stem Artichokes, Lemon, White Wine, Fontina Potato Cake|| Veal Chop 36 | Chicken 28
SALTIMBOCCA

Prosciutto, Sage, Mozzarella, Broccoli Rabe, Roasted Fingerling Potato Veal Chop 36 | Chicken 28

FUNGHI

Roasted Mushrooms, Marsala Demi Glace, Fontina Potato Cake || Veal Chop 36 | Chicken 28
MILANESE

Lightly Fried, Topped With Baby Arugula, Grana Padano Cheese, Cherry Tomatoes, Fresh Lemon ||Veal Chop 36 | Chicken 28
PARMIGIANO

Mozzarella, San Marzano Tomato Sauce, Maccheroncini Pasta || Bone-In Veal Chop 36 | Chicken 28 | Eggplant 24
BRACIOLA DI MAIALE* 37

Wood Grilled Pork Chop, Spicy Caramelized Figs, House-made Potato Gnocchi, Brown Butter, Roasted Cauliflower
COSTOLETTA DI VITELLO* 49

16oz Bone-in Grass Fed Veal Chop, Mushroom Demi Glace, Fontina Potato Cakes, Brussels sprouts
FILETTO DI MANZO 52

8oz Filet Mignon, Demi Glaze, Crispy Shallots, Whipped Potatoes, Broccoli Rabe