VALENTINES DAY DINNER MENU
Primi
Mozzarella Di Bufala | 22
Prosciutto Di Parma, Roasted Pepper, Heirloom Baby Tomatoes, Crostini
Roasted Pepper | 12
Stuffed with Risotto, Sun-Dried Tomatoes, Ground Sausage
Clams Casino | 12
RI Littleneck Clams Stuffed with Red and Yellow Peppers, Onions, White Wine, Speck
Secondi
Frutti di Mare | 36
Lobster Tail, Shrimp, and Scallops over a Creamy Pink Risotto with Asparagus
Stuffed Veal Chop | 44
Speck, Fontina, Fried Onions, Deni, Potato Cake, Mixed Baby Carrots
Veal Shank Osso Bucco | 36
Over Pappardelle with Citrus Gremolata
Dolci
Budino di Cioccolato | 10
Vanilla and Chocolate Mousse with Raspberry Compote